Cold Brew's market evolution has been fast and furious. In his Ristretto column on July 27th, Oliver Strand turns his attention once again to this summer's darling, cold brew iced coffee. In an article/post entitled, Kickstand Concentrate,
Office Coffee Tastings
Iced Coffee Market Heats Up
In a recent (07.05.11) New York Times article, "Iced Coffee Gets Its Day in the Sun", Andrew Newman draws our attention to the iced coffee slice of the coffee market.